Smoke Flavored Cheddar Cheese dusted with paprika. Ilchester® 

Applewood Smoked Cheddar cheese is naturally smoked with applewood embers and then lightly dusted with paprika. This English Cheddar is a fairly dense semi-hard cheese with a wonderfully smoky flavor, which has helped to make it one of the United Kingdom’s favorite cheeses. Delectable melted on pork chops or sliced with sweet apples and raisins.

TYPE OF MILK: Cow | REGION OF ORIGIN: England

• Pasteurized Cow’s Milk